An international favorite. Warm, cozy, and welcoming, this tea reminds us of drinking scotch at an Izakaya with friends on a cold winter night.
Smokey, pinewood aroma with sweet, smooth notes of scotch and citrus that lingers.
This Red tea was harvested from Tong Mu Guan, Wuyishan, and has been aged for 5 years. It is packaged in a recyclable metal tin containing a single 5 gram portion for gongfu brewing.
$32.00